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Op-ed: The ghosts in our water
Last year, the global chemical giant Bayer agreed to pay $650 million to settle the […]
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Environmental groups petition EPA to rescind factory farms’ “free pass to pollute”
A coalition of environmental and animal rights groups petitioned the federal Environmental Protection Agency (EPA) […]
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Fast food burgers, fries, and pizza may leave you full of phthalates
As Americans devour a fast-food burger in the car or gobble up a chicken burrito […]
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Nature for all: Connecting communities of color with the outdoors
It’s hot and disgustingly humid at Greenfield Lake in Wilmington, North Carolina, and I’ve been […]
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LISTEN: Respecting Earth and Indigeneity in the Grand Canyon
Let’s lend our ears to Daniel Pawlak, the Cultural Demonstrator Program Manager at Grand Canyon […]
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Peter Dykstra: We have met the enemy, and he is us
Is anyone really, truly surprised that President Biden’s relatively ambitious plan to address climate change […]
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Climate pollution from plastics to outpace coal emissions in US by 2030, report finds
With dozens of new plastics manufacturing and recycling facilities in the works, the U.S. plastics […]
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Californians living within miles of oil and gas wells have toxic air
People living within 2.5 miles of oil and gas wells in California are exposed to […]
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Plastic’s toxic reach in Louisiana
Communities throughout St. James, St. John the Baptist, and Louisiana’s other “River Parishes”—those located along […]
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LISTEN: Carlos Gould on global energy poverty and indoor air pollution
Dr. Carlos Gould joins the Agents of Change in Environmental Justice podcast to discuss the […]
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- How New Jersey’s towns are tackling microplastic pollution from construction
- EHN reporters win four Golden Quill Awards
- Schools that Ban Cell Towers
- Millions in the U.S. may rely on PFAS-contaminated drinking water
- Op-ed: To curb chronic disease in Americans, the FDA needs to assert regulatory control over toxic chemicals in our food
