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Fast food does WHAT to Covid?!
Youtuber Russell Brand brings his 5.4 million viewers news about toxics and Covid that we’ve […]
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Peter Dykstra: We just can’t quit fossil fuels, can we?
This past Thursday was an important anniversary in our stormy marriage to fossil fuels. Lest […]
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Derrick Z. Jackson: Nearly one million US deaths from COVID-19—the grim consequences of sidelining science
One million US deaths from COVID-19. Catatonic politics on climate change. Communities suffocating from environmental […]
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Starbucks will eliminate all PFAS in its packaging
Starbucks earlier this month announced its first commitment to eliminate harmful PFAS chemicals in its […]
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Our 2021 Annual Report: Environment, health, science & impact
What a time of change and growth! We are pleased to share Environmental Health Sciences’ […]
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One year after our “Fractured” investigation on fracking: What’s changed?
In March 2021, EHN published Fractured, a groundbreaking investigation on chemical exposures and fracking. One […]
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LISTEN: Navigating the environmental health field as women of color
Former Agents of Change fellows Dr. Lariah Edwards and Dr. Theresa Guillette discuss their experiences […]
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Op-Ed: Building a culture of health in the era of climate change
Climate change affects all Americans, but people of color and low-income communities are hit first […]
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PFAS in household waste may be going airborne
As states work to limit the use of PFAS, one path for their spread is […]
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Peter Dykstra: The dean of denial
Lt. Hiroo Onoda managed to fight his own lonely World War II for 29 years, […]
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- Colorado kids with leukemia are more than twice as likely to live near dense oil and gas development
- How New Jersey’s towns are tackling microplastic pollution from construction
- EHN reporters win four Golden Quill Awards
- Schools that Ban Cell Towers
- Millions in the U.S. may rely on PFAS-contaminated drinking water
